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Chef Khai Vu Is In His Prime Steak Boutique & Chill

Chef Khai Vu Is In His Prime Steak Boutique & Chill

Vegas-raised Chef Khai Vu has opened Prime Steak Boutique & Chill in Saigon’s District 1. It’s a restaurant with dry-aging at its physical and metaphorical heart.

“No Stag Nights, No Hen Parties, No Timewasters…” Fatboy Slim Touches Down In Saigon

“No Stag Nights, No Hen Parties, No Timewasters…” Fatboy Slim Touches Down In Saigon

Fatboy Slim has had a storied career, and, since sobering up and seeing the flop of his Brighton Port Authority album in 2009, he’s doubled down on what he does best, sending fields or arenas full of fans into delirium, which he plans to do in Vietnam on 30th December, 2023.

Marina Tran-Vu: The Go Getter Making Plastic Alternatives That Aren’t Rubbish

Marina Tran-Vu: The Go Getter Making Plastic Alternatives That Aren’t Rubbish

Marina Tran-Vu is leading the charge for change in Vietnam with EQUO, her sustainability brand that provides clever, compostable solutions for single-use plastic.

Drumroll Please…Introducing The Winners Of The 2023 B.A.R. Awards Vietnam

Drumroll Please…Introducing The Winners Of The 2023 B.A.R. Awards Vietnam

Last night, the B.A.R Awards brought a much needed spotlight to Vietnam’s hospitality industry. By the industry, for the industry, find out which restaurants, bars and hospitality heroes were crowned the winners. 

Introducing The B.A.R. Awards: Vietnam’s By The Industry, For The Industry Celebration

Introducing The B.A.R. Awards: Vietnam’s By The Industry, For The Industry Celebration

A nationwide recognition, the B.A.R. Awards look to celebrate Vietnam’s booming hospitality industry and to raise a glass to the exceptional talent within it.

Gather Round For Nous Dine’s Nghiêm Minh Đức’s Serene And Unselfconscious Style Of Culinary Storytelling

Gather Round For Nous Dine’s Nghiêm Minh Đức’s Serene And Unselfconscious Style Of Culinary Storytelling

At Nous Dine Executive Chef Nghiêm Minh Đức’s offers a serene and unselfconscious version of modern Vietnamese cuisine full of rich stories served up in an intimate setting.

“Who Says It Can’t Be Done?” How The Indomitable Kieu Phan Is Bringing The World To Hoi An And Hoi An To The World

“Who Says It Can’t Be Done?” How The Indomitable Kieu Phan Is Bringing The World To Hoi An And Hoi An To The World

With the success of Madam Kieu Hoi An behind her the indomitable Kieu Phan is taking Hoi An cuisine to the world, first with Hoiana Melbourne, which has just opened.

From Fires And Fall Outs To The Face of 7 Bridges, Nano Morante Is Making Plastic Fantastic

From Fires And Fall Outs To The Face of 7 Bridges, Nano Morante Is Making Plastic Fantastic

In the face of factory fires and figuring it out on his own, Nano Morante, co-founder of PLASTICPeople, has been crowned winner of a Face of 7 Bridges.

Aficionado And Fan: Daryl Haldane Presents Bowmore’s High-Aged Whiskies

Aficionado And Fan: Daryl Haldane Presents Bowmore’s High-Aged Whiskies

Beam Suntory’s Daryl Haldane is a whisky aficionado and a fan, with a particular passion for Islay’s Bowmore Distillery, which has been releasing some treasures – whiskies stored in the barrels in their below-sea-level vaults that finally, in limited release, are seeing the light of day.

It’s So Long Stuffy Hotel Bar, Hello Swinging Sixties At Singapore’s Republic Bar

It’s So Long Stuffy Hotel Bar, Hello Swinging Sixties At Singapore’s Republic Bar

More often than not, hotel bars suffer from an incurable case of drabness. Yet, Republic, in Singapore’s Ritz-Carlton hotel, transports you to the colorful world of the swinging ’60s.

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