Must-Eat Vietnamese Food In Saigon And Where To Get It By 20 Chefs, Foodies, Bartenders, And Restaurateurs
Tourists are back. To celebrate we asked 20 people - chefs, foodies, bartenders, and restaurateurs in Saigon - about the...
Ten Things We Learned At Asia’s 50 Best Restaurants Awards 2022
Asia's 50 Best Restaurants Awards 2022 were hosted via livestream in three cities. The Dot Magazine was at the Bangkok...
The Funky, Fresh Omakase At Saigon’s Maguro Studio
Saigon's new funky, fresh Maguro Studio, with bouncing hip hop, tuna cutting shows, and lip-smacking omakase is the city's most...
Introducing Wink Hotel’s Poppin’ Corks Wine Fest
COVID kept us apart. But it's time to come together and rejoin community events like Wink Hotel's Poppin' Corks Wine...
Our Guide To A Fresh 24 Hours In Phu Quoc
Phu Quoc is back to life after the lockdowns. With domestic travel returning with a rush, and international flights resuming,...
Full-Of-Energy Foodie Gocchi Takes Us On A Japanese Food Tour Of Saigon
Gocchi has spent ten years discovering and writing about life in Saigon from a Japanese perspective. So we asked her...
What’s Beef? How Yazawa Saigon Serve Up Their Unique Japanese BBQ Experience
Yazawa Saigon have a unique approach to the premium Japanese Wagyu they serve. Director Tadafumi Mizo and master chef Phan...
The Wink Space Becomes A Classic Malts Experience
It's snowing in the Wink Space...almost. At least Scotland came our way with this seasonal special event celebrating the Classic...
Wink’s Blind Date In Saigon: “My date was tall, had a nice smile…and a broken nose and two black eyes.”
Dating in Saigon can be dicey. The city's small. Everyone knows everyone. Could we find two strangers and set them...
Dogs In Lockdown: How Our Favorite Pooches Survived The Darkest Days Of The Pandemic
Dogs had it tough during lockdown too. Here, four of our favorites give us their experience during the darkest days...
The Dot is an independent magazine covering food, drink and travel across Asia and the world.
