Detox, Retox, Repeat At W Singapore – Sentosa Cove
W Singapore – Sentosa Cove has finished a full overhaul of its rooms, restaurants, spa and public spaces for its...
Shade Grown: Thao Le’s Saigonese Eatery On Phu Quoc Turns 10
Thao Le was warned the plot had too many trees. She built Saigonese Eatery around one of them anyway. We...
Drinking Outside The Box At Singapore’s Bar Kap
Bar Kap pours cocktails in Tan Yeok Nee’s old living room, inside the last of Singapore’s Four Grand Mansions. General...
Feet On The Ground, Head In The Clouds At Ky Vat Vietnamese Restaurant And The Keepsake Bar Danang
A bún bò Huế built on lobster bisque downstairs, a cà phê sữa đá that stayed out all night upstairs....
Every Day Is A New Day At The Maldives’ Sun Siyam Iru Fushi
The seaplane comes down 45 minutes north of Malé. At the jetty a boduberu drummer strikes up. Two women in...
Sometimes Adelaide’s Restaurant Aptos Is Light And Sometimes It’s Dark
Justin James has turned a 19th-century church in the Adelaide Hills into a restaurant where Led Zeppelin plays in the...
The 50 Best Bars 2026: Full List And Winners
Bar Leone is The World’s Best Bar again. The Hong Kong bar, Bar Leone, took No. 1 at The 50...
It’s Chicken Tikka Beside The Thu Bon At Phirangg, Chef Sohan’s Follow-Up To MICHELIN Rated RANG Danang
Chef Sohan Singh Bisht follows Michelin Bib Gourmand RANG in Danang with Phirangg, a tour of India's regional cooking in...
The Leopards Are Up In The Ironwood Trees And We’re At Yala’s Wild Coast Tented Lodge On A Comfortable Kind Of Wilderness Adventure
Wild Coast Tented Lodge sits inside Yala National Park with no fence separating its twenty-eight tents from the wild –...
The 50 Best Hotels 2026: The Full Countdown Plus Asia’s Grip On The Top Spot
Rosewood Hong Kong just became the first hotel ever to win The 50 Best Hotels twice, as the list dropped...
The Dot is an independent magazine covering food, drink and travel across Asia and the world.
