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Da Vittorio Saigon’s Executive Chef Matteo Fontana Is Stirring Up History

Da Vittorio Saigon’s Executive Chef Matteo Fontana Is Stirring Up History

Da Vittorio Saigon’s Executive Chef Matteo Fontana tells us about the pressure and the pleasure of representing the Cerea family at their new restaurant.

The Beautiful And Botanical Vibe Dining At BAR SON Saigon

The Beautiful And Botanical Vibe Dining At BAR SON Saigon

BAR SON Saigon has soaked up its surroundings and emerged as a beautiful and botanical space to indulge in some vibe dining.

Five Saigon Chefs Who F*ck With Fire

Five Saigon Chefs Who F*ck With Fire

Five Saigon chefs, from Aalto, Esta, Quince, Stoker and Sóno tell us about their fascination with woodfired food.

The Ladies Powering Lady Triệu Gin And The Triệu Institute

The Ladies Powering Lady Triệu Gin And The Triệu Institute

The Triệu Institute is a gin bar and restaurant exhibiting the brand’s five gins. Proudly, inspired by Lady Triệu herself, there’s some tenacious women powering the company.

Chapter Dining & Grill Hanoi’s Quang Dung Is A Medieval Genius

Chapter Dining & Grill Hanoi’s Quang Dung Is A Medieval Genius

Chapter Dining & Grill Hanoi is a restaurant on hip Chan Cam Street, that’s rustic, and primal, and Instagrammable thanks to stuffed Dong Tao chicken feet and burning butter candles.

North To South Highland Park Whisky Pairing Dinners At Chapter Dining & Grill Hanoi And Nhau Nhau Saigon In The Chefs’ Own Words

North To South Highland Park Whisky Pairing Dinners At Chapter Dining & Grill Hanoi And Nhau Nhau Saigon In The Chefs’ Own Words

Discover two Highland Park Whisky pairing dinners, hosted in Hanoi and Saigon only eight days apart, with Quang Dung at Chapter Dining & Grill and Peter Cuong Franklin at Nhau Nhau.

Descending Into The City’s Chicest And Most Secretive Cocktail Bar: Phantom Of The Opera Saigon

Descending Into The City’s Chicest And Most Secretive Cocktail Bar: Phantom Of The Opera Saigon

Phantom of the Opera Saigon is the city’s chicest and most secretive cocktail bar in a historical courtyard and a space the was the opium storage basement.

Aalto Restaurant’s Chef-Patron Jimmy Garside Loves To Cook, Smoke, Cure, Ferment And Eat

Aalto Restaurant’s Chef-Patron Jimmy Garside Loves To Cook, Smoke, Cure, Ferment And Eat

Chef Jimmy Garside has opened Aalto Restaurant Saigon with credit to the flavor-first, product-driven restaurants he worked in in Sydney and his mum and dad’s cooking when he was a kid.

Nikichi Nagatsuyu And The Rebirth Of Japan Town Cool

Nikichi Nagatsuyu And The Rebirth Of Japan Town Cool

Nikichi Nagatsuyu opened Ramen Danbo back in 2015 when the alleys of Saigon’s Japan Town were dark, and empty. Now, he’s added Sushi Tiger to his growing list of places to eat Japanese food in Saigon.

Akio Lounge Hanoi Takes Us On A Glorious Sake-Fueled Trip Through Japan

Akio Lounge Hanoi Takes Us On A Glorious Sake-Fueled Trip Through Japan

At Akio Lounge, in the Capella Hanoi’s chic, basement Koki House of Senses, curator Sean Halse has turned the menu into a trip through Japan.

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