Alquímico’s Jean Trinh, the World's 50 Best Bars' Altos Bartenders' Bartender Of The Year In 2022, is coming full circle...
Chefs Hoang Tung and Esca Khoo collaborated on a one-night-only dinner at Å by TUNG they put together in just...
For Six Senses Ninh Van Bay’s Culinary Sensation - International Culinary Week, chefs Quang Dung, Julia Komp, and Yusuf Kizilirmak...
It's the end of 2022. And to mark the occasion, we've asked six guests to reflect on a rollercoaster year...
Introducing Bert Bevans, the globetrotting DJ and producer. Think of an era-defining club, and Bert Bevans was probably there. And...
Swanbay Island, a 30-minute high-speed boat ride from District 1 will host the first Splash Tropical Pool Party on 10...
It's official, the MICHELIN Guide is coming to Vietnam. And the first ever guide and the recipients of its stars...
Chill Skybar was ahead of the game, providing an elevated experience from the 26th floor of the AB Tower for...
Paradiso Barcelona was named the world's best bar in October. And Giacomo Giannotti and Daniele Pocchiari came to Saigon to...
Weekend Voyage's weekend in Phu Quoc is coming on 18-20 November. As a prelude, we talked to one of the...

The Dot is an independent magazine covering food, drink and travel across Asia and the world.
© 2026 The Dot is an independent magazine covering food, drink and travel across Asia and the world.
© 2026 The Dot Magazine cẩm nang song ngữ dẫn lối khám phá những địa điểm ăn uống và lưu trú tốt nhất tại Việt Nam, châu Á và khu vực.