There’s A Techno Den, Fried Chicken, Candle Lit Fine Dining And More In The Best New Places In Saigon This December
Here's our selection of the finest new places to eat, drink and have fun in a city built on good...
Here's our selection of the finest new places to eat, drink and have fun in a city built on good...
Swanbay Island, a 30-minute high-speed boat ride from District 1 will host the first Splash Tropical Pool Party on 10...
Thuyen Vo is an entrepreneur and Best Ever Food Review Show co-host who brings some local foodie smarts to the...
Things don't always work out. So, to wipe the slate clean, here's five Dot Magazine interviews that almost happened...but didn't.
It's official, the MICHELIN Guide is coming to Vietnam. And the first ever guide and the recipients of its stars...
Da Vittorio Saigon's Executive Chef Matteo Fontana tells us about the pressure and the pleasure of representing the Cerea family...
BAR SON Saigon has soaked up its surroundings and emerged as a beautiful and botanical space to indulge in some...
Paradiso Barcelona was named the world's best bar in October. And Giacomo Giannotti and Daniele Pocchiari came to Saigon to...
Five Saigon chefs, from Aalto, Esta, Quince, Stoker and Sóno tell us about their fascination with woodfired food.
Weekend Voyage's weekend in Phu Quoc is coming on 18-20 November. As a prelude, we talked to one of the...

The Dot is an independent magazine covering food, drink and travel across Asia and the world.
© 2026 The Dot is an independent magazine covering food, drink and travel across Asia and the world.
© 2026 The Dot Magazine cẩm nang song ngữ dẫn lối khám phá những địa điểm ăn uống và lưu trú tốt nhất tại Việt Nam, châu Á và khu vực.